A yummy breakfast that is healthy but doesnt leave you feeling deprived, these no-cook coconut overnight oats will be creamy by morning and make breakfast prep period times non-existent. Put all ingredients in a 12-ounce mason jar and enthusiastically shake to make preparation a breeze!
The ingredient of Chocolate Coconut Overnight Oats
- 1 cup chocolate-flavored almond milk
- u00be cup obsolete rolled oats (such a Quakeru00ae)
- 1 tablespoon chia seeds
- 1 tablespoon packed shredded sweetened coconut
- 1 tablespoon maple syrup
- 1 tablespoon unsweetened cocoa powder
- 1 splash vanilla extract
The instruction how to make Chocolate Coconut Overnight Oats
- Mix almond milk, oats, chia seeds, coconut, maple syrup, cocoa powder, and vanilla extract in a 12-ounce mason jar.
- Cover and refrigerate, 8 hours to overnight. work up and serve cold.
Nutritions of Chocolate Coconut Overnight Oats
calories: 487.9 caloriescarbohydrateContent: 87.1 g
cholesterolContent:
fatContent: 11.6 g
fiberContent: 12.3 g
proteinContent: 12.5 g
saturatedFatContent: 2.6 g
servingSize:
sodiumContent: 183.1 mg
sugarContent: 36.1 g
transFatContent:
unsaturatedFatContent: